Sage Healthy Living Blog

11.08.2025
Dr. Wendy Romig
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A lot of attention has been given to the gut-brain connection lately and for good reason. There are three main aspects of the gut-brain axis: the enteric nervous system, the vagus nerve and neurotransmitters. Let's dive into some key points around this critical system in the body. Role of the Enteric Nervous System and Vagus NerveThe Enteric Nervous System (ENS) is one of three divisions of the autonomic nervous system (automatic responses) and is located in our guts. While the ENS works directly with the central nervous system, it can act independently of the brain and spinal cord, hence its nickname "the second brain". The vagus nerve is integral to this system and forms a bidirectional communication channel between the brain and the ENS. Key functions of the vagus nerve include regulation of:DigestionHeart rate, blood pressure and respirationImmune system responsesMoodMucus and saliva productionSkin and muscle sensationsSpeechTasteUrine outputNeurotransmitters in the Gut-Brain AxisThere are a few important neurotransmitters to monitor in overall health of the gut-brain axis. Serotonin - 90% is produced in the gut; serotonin helps with motility, sleep, mood and appetiteGABA - produced by the gut bacteria and gut mucosa; promotes relaxation and sleepGlutamate - produced in gut bacteria; helps with motility and is excitatoryDopamine - 50% produced in gut; influences mood, motivation and appetiteSigns of ImbalancesImbalances in the gut-brain axis can cause a wide range of symptoms including:Abdominal pain and bloatingAcid refluxSudden changes in heart rate, blood pressure or blood sugar levelsDifficulty swallowingDizziness or faintingHoarseness, wheezing or loss of voiceLoss of appetiteNausea and vomitingMany of these symptoms also apply to other conditions. If you suspect an imbalance in your gut-brain axis, be sure to consult a practitioner experienced in this area. Nutrition, Lifestyle and the Gut-Brain AxisNutrition plays an essential role in balancing the gut-brain axis. Consider a diet rich in healthy fats, high anti-oxidant foods, lean and plant-based proteins and complex carbohydrates. Probiotic and prebiotic foods can also be valuable in helping to build and maintain a healthy microbiome. Limit intake of processed foods, saturated fats, sugars and alcohol that can increase inflammation in the body.Consider moderate exercise, meditation, tai chi, yoga and vagus nerve stimulation via chanting or singing to help bring this system back into balance.And, if you're still struggling with symptoms, feel free to connect with the Sage Integrative Health team at https://www.sageintegrativehealth.com/ to discuss your concerns.By: Dr. Wendy Romig
18.06.2025
Dr. Wendy Romig
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In our clinic, we often see women in their late 30s and early 40s who have been told by their physician that they are in perimenopause. Unfortunately, many of these women are actually experiencing hormonal imbalances linked to stress, nutritional imbalances, toxic exposure and other factors, which can look like perimenopause.Let's first explore the definition of perimenopause. According to the Mayo Clinic, "Perimenopause means "around menopause" and refers to the time during which your body makes the natural transition to menopause, marking the end of the reproductive years." Symptoms of perimenopause may involve sweats, hot flashes, weight gain and mood changes to name a few. While it's not impossible for someone to go into early menopause (before the age of 45), underlying imbalances may terminate menses much earlier than necessary, putting them at risk for other hormonal imbalances, bone density issues and increased inflammation. For those experiencing symptoms of perimenopause, it's important to seek a healthcare provider who is well versed in women's health issues and hormonal imbalances. Here are some key considerations:Age of menopause in the immediate familySymptoms - night sweats, hot flashes, irregular cycles, cyclical depression and mood swingsExposure to xenoestrogens which mimic estrogen and can impact metabolism and clearance. Synthetic xenoestrogens are often found in plastics, skin care products (parabens), and pesticides on food. Natural xenoestrogens may be found in plant foods and fungi.Stress levels - elevated cortisol can actually blunt hormone production leading to irregularities in the cycle and menopausal symptoms. There are a few useful tests that your healthcare provider can run to get a better understanding of your specific hormone levels as well as hormone clearance. Serum Hormone Panel: blood test for estrogen, progesterone and other hormones.DUTCH test: used to identify hormone and hormone metabolites along with methylation and detoxification pathways.Organic Acid Test: used to assess general fungal and bacterial exposure along with neurotransmitter and mitrochontrial health.Mycotoxins test: used to assess specific mycotoxin exposure. Environmental toxins panel: assesses current exposure to harmful toxinsThere are a number of herbs and foods that can help improve hormonal balance once you know which hormones need support. However, before you add these into your routine, best to check with a practitioner first.At Sage Integrative Health, we work with patients to uncover the root cause of hormonal imbalances through testing and an in-depth intake. Our functional medicine approach uses a blend of nutritional changes, lifestyle modifications, herbal medicine and supplements to bring the body back into harmony.To learn more, visit us online at https://www.sageintegrativehealth.com/.By: Dr. Wendy RomigReferences:https://www.mayoclinic.org/diseases-conditions/perimenopause/symptoms-causes/syc-20354666https://www.rupahealth.com/post/what-are-xenoestrogens-and-how-you-can-avoid-them
17.03.2025
Dr. Wendy Romig
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We are back on daylight savings and for most of us, that means increased fatigue, sleep disturbances and brain fog for days, if not weeks on end. People who have relatively regulated sleep experience a minor disturbance twice per year, but for those who suffer from chronic sleep imbalances, this adds more fuel to an already raging fire. 

What is a sleep imbalance? Sleep issues come in several forms including:

Difficulties falling asleepDifficulties staying asleepWaking up frequentlyPoor overall sleep qualityWaking up too early and not falling back to sleepThe causes of sleep imbalances are often multi-fold and difficult to pin down for many people, but there are generally a few smoking guns when we assess sleep disturbances in our patients. DietA diet high in simple carbohydrates and sugar can lead to blood sugar imbalances that can have a significant impact on sleep. We recommend a diet rich in complex carbs, proteins and polyphenols which can improve melatonin production and reduce the risk of glucose spikes in the middle of the night.Stress/cortisol imbalancesStress is one of the biggest factors with sleep interruptions as elevated cortisol can cause one to feel awake even if their body is tired. Cortisol imbalances are often responsible for waking people up in the middle of the night and can make it difficult to fall back asleep. Meditation, deep breathing and gentle yoga can be excellent tools to release the stresses of the day.Sleep hygieneScreen-time before bed can be stimulating for the brain. While bluelight blocking is important, oftentimes it's the content on the screens that can put the brain in a heightened state, causing delayed sleep. Other factors of sleep hygiene include too many lights in the bedroom, warm temperatures and outside noises. Consider putting screens away at least 30 minutes before bed and experiment with a white noise machine to balance sounds in the room.InflammationInflammation can show up in a few ways that can impact sleep including pain, heat and overall discomfort. Chonic inflammation can be debilitating, and when it interferes with sleep, there is often a viscious cycle. Anti-inflammatory interventions like sauna, massage, turmeric, quercetin and increased omega 3 intake can help dampen inflammation and improve sleep over time. Hormonal/neurotransmitter imbalancesMelatonin, estrogen, progesterone, testosterone and other hormones can all impact sleep and promote wakefulness at the wrong times. Neurotransmitters like GABA, serotonin, epinephrine and glutamate all have been indicated in sleep disorders. Hormone and neurotransmitter testing is an option for those who suspect this could be a factor on sleep issues.At Sage, we can help get to the bottom of your sleep issues and finally get the rejuvenating and restorative sleep your body needs for optimal health and wellness.Learn more about our practice by visiting https://www.sageintegrativehealth.com/.Written by Dr. Wendy Romig

Functional nutrition, the core of functional health, is a personalized and systems-based approach to health and wellness. It focuses on discovering and addressing chronic health problems rather than managing symptoms. As a Doctor of Clinical Nutrition educated in functional health principles, I’d like to explain the principles of functional nutrition and how they differ from conventional care.So what is it? It is a nutrition-based approach that considers the whole person, not just the disease. The systems in the body operate like a set of gears working in harmony with each other. When there’s an issue in one system, it usually does not stay isolated in that system but impacts -some directly, some indirectly- multiple systems. The body usually tries to compensate using its inner resources. However, when the problems increase or multiple external threats are present, the symptoms lead to the diseased state. Functional nutrition strives to understand the root cause, how system interactions are compromised, and uses food as medicine to improve nutrients and optimize bodily functions. Why is it important? Chronic conditions like digestive issues, hormonal imbalances, and autoimmune diseases often require a deeper understanding of impacted systems and their interactions. When correct nutrients are introduced together with lifestyle modifications, we see a significant impact on overall health.The core principles of functional nutrition are: Personalization: Every individual’s body, lifestyle, and health history are unique. One diet plan, supplement, or herbal protocol does not work for all, and each individual needs a customized plan for optimal health. Our personalized nutritional treatment plans are developed based on one’s health history, available labs, lifestyle, and current health status.Systems-Based Care: The body is an interconnected system - a set of gears- rather than isolated organs. Improving gut health can benefit hormonal balance and mental clarity; managing blood sugar can impact sleep quality, overall energy levels, cardiovascular health, and such.Food-as-Medicine: At the core of functional health lies functional nutrition, since nutrients from food ensure that the body is getting the needed fuel for all its functions. Functional nutrition uses nutrient-dense foods to heal and restore balance. At Sage, we rely on targeted herbals to support this medicinal approach as well. From anti-inflammatory diets for auto-immune conditions to precise probiotics or herbal protocols for certain gut problems, food is our main tool in personalized treatment plans.Functional nutrition also vastly differs from conventional approaches. Conventional medicine often focuses on treating symptoms with medications or isolated interventions for a specific organ or a system. It also puts less emphasis on diet and lifestyle as primary treatment tools. Whereas, functional nutrition focuses on root cause resolution, prevention, and empowering patients with dietary strategies. For example in the case of heartburn, we investigate potential food triggers or digestive enzyme deficiencies.With personalized care, addressing root causes, and using food as a healing tool, functional nutrition is a proactive approach to managing chronic health issues. If you’re ready to take a deeper dive into your health, contact us at Sage Integrative Health for a consultation.Written by Dr. BB Beba, Sage Practitioner

Cortisol, often referred to as the "stress hormone," plays a vital role in our body's response to stress. Produced by the adrenal glands, cortisol influences various functions, from regulating metabolism to controlling the sleep-wake cycle. While cortisol is crucial for survival, chronic stress can lead to an overproduction of this hormone, resulting in a range of health issues.

 

What is Cortisol?

Cortisol is part of the body's fight-or-flight response, helping us react to immediate threats. It increases blood sugar, sharpens focus, and alters immune system responses. However, prolonged exposure to stressors, be they physical, emotional, or environmental, can lead to sustained elevated cortisol levels, impacting overall well-being.

 

How Cortisol Affects Us:

1. Metabolism: Chronic stress can disrupt normal metabolic functions, contributing to weight gain, especially around the abdominal area.

2. Immune System: Prolonged cortisol elevation suppresses the immune system, making us more susceptible to infections.

3. Sleep: Cortisol follows a circadian rhythm, with levels peaking in the early morning to wake us up. Elevated evening cortisol can disturb sleep patterns.

 

Balancing Cortisol Naturally:

 

1. Regular Exercise: Physical activity is a powerful stress buster. It not only reduces cortisol levels but also releases endorphins, promoting a sense of well-being. Aim for a mix of aerobic and strength training exercises.

 

2. Adequate Sleep: Establish a consistent sleep routine, aiming for 7-9 hours per night. Quality sleep helps regulate cortisol levels and supports overall health.

 

3. Mindfulness and Meditation: Practices like mindfulness and meditation have proven effective in reducing stress and normalizing cortisol levels. Incorporate short sessions into your daily routine.

 

4. Balanced Nutrition: Maintain a diet rich in whole foods, emphasizing fruits, vegetables, and lean proteins. Avoid excessive caffeine and refined sugars, as they can contribute to cortisol spikes.

 

5. Social Connections: Cultivate strong social bonds. Positive interactions and emotional support can buffer the impact of stress on cortisol levels.

 

6. Limit Stimulants: Reduce your intake of stimulants like caffeine and nicotine, especially in the evening. These can exacerbate cortisol-related sleep disturbances.

 

7. Hobbies and Relaxation: Engage in activities you enjoy regularly. Whether it's reading, gardening, or listening to music, these hobbies can counteract the effects of chronic stress.

 

Understanding cortisol and its effects empowers us to make lifestyle choices that promote balance. By incorporating these natural strategies into our daily lives, we can mitigate the negative impact of chronic stress, fostering both physical and mental well-being. For more tips on how to naturally lead a stress-free life, schedule a consultation with us at SageIntegrativeHealth.com!

 

As winter unfolds its chilly embrace, maintaining good blood circulation is key to staying warm and healthy. Let's explore some plant-based foods and lifestyle choices that contribute to improved circulation during the colder months:

 

1. Leafy Greens

   Dive into a vibrant array of leafy greens such as spinach, kale, and collard greens. Rich in iron, folate, and vitamins, these vegetables play a pivotal role in supporting healthy blood flow and maintaining optimal oxygen levels in the body.

 

2. Beets

   Harness the power of beets, renowned for their nitrate content. Nitrates help dilate blood vessels, facilitating smoother blood flow. Whether roasted, blended into a smoothie, or tossed into salads, beets are a versatile addition to your winter diet.

 

3. Cinnamon

   Embrace the sweet warmth of cinnamon, not just for its flavor but for its potential to improve blood circulation. Sprinkle it onto your morning oatmeal or include it in your favorite hot beverages to reap its benefits.

 

4. Turmeric:

   Turn to turmeric for its anti-inflammatory properties, thanks to curcumin. This spice can positively impact blood circulation and contribute to overall cardiovascular health. Incorporate it into soups, stews, or golden milk for a comforting and healthful winter treat.

 

5. Omega-3 Rich Seeds

   Include flaxseeds, chia seeds, and hemp seeds in your meals. Packed with omega-3 fatty acids, these seeds support cardiovascular health and contribute to improved blood circulation. Add them to smoothies, yogurt, or sprinkle on salads.

 

6. Hydration with Herbal Teas

   Hydration is crucial for maintaining efficient blood flow. Warm up with herbal teas like ginger or chamomile. Their soothing warmth not only keeps you hydrated but also aids in promoting overall well-being.

 

7. Regular Exercise

   Engage in regular physical activity to promote circulation. Indoor exercises, yoga, or brisk walks are excellent choices. These activities not only keep you warm but also contribute to a healthier, more active lifestyle.

 

For further insights and recipe ideas, reputable sources like NutritionFacts.org and VegetarianTimes.com offer valuable information on plant-based living and its impact on overall health.

 

Embrace the nourishing power of vegetarian choices to keep your blood flowing and your body warm throughout the winter months. 

Ashwagandha, scientifically known as Withania somnifera, is a powerful and revered herb in traditional Ayurvedic medicine. Often referred to as the "Indian ginseng," ashwagandha has gained widespread recognition for its numerous health benefits. In this blog post, we'll delve into the remarkable advantages of this adaptogenic herb.

Stress Reduction and Anxiety Management

One of the most well-known benefits of ashwagandha is its ability to reduce stress and anxiety. It helps regulate cortisol, the stress hormone, leading to a calmer and more relaxed state of mind. Studies have shown that ashwagandha can significantly reduce anxiety symptoms, making it a valuable natural remedy for those dealing with stress-related disorders.

Improved Cognitive Function

Ashwagandha is known to enhance cognitive function and memory. It has neuroprotective properties that help shield the brain from oxidative stress and support the growth of nerve cells. Regular consumption may boost alertness, concentration, and overall cognitive performance.

Better Sleep Quality

For individuals struggling with sleep disorders or insomnia, ashwagandha can be a game-changer. Its calming effect on the nervous system promotes restful sleep and may help those with sleep disturbances enjoy more peaceful nights.

Enhanced Immune Function

Ashwagandha is also recognized for its immune-boosting properties. It can increase the production of white blood cells, which play a crucial role in defending the body against infections. A stronger immune system means better protection against illnesses.

Hormone Balance

For both men and women, ashwagandha may aid in hormone regulation. It can help balance testosterone and estrogen levels, which can be particularly beneficial for improving fertility and sexual health.

 Anti-Inflammatory Effects

Chronic inflammation is linked to various health issues, including heart disease and cancer. Ashwagandha contains potent anti-inflammatory compounds that may help reduce inflammation in the body, potentially lowering the risk of chronic diseases.

 Energy and Vitality

Many people report increased energy and vitality when taking ashwagandha regularly. It is believed to improve mitochondrial function, which is responsible for producing energy within our cells. This boost in energy can help combat fatigue and improve overall stamina.

Mood Regulation

Ashwagandha's adaptogenic properties can help stabilize mood swings and alleviate symptoms of depression. It promotes the production of neurotransmitters like serotonin, which play a crucial role in maintaining a balanced mood.

Incorporating ashwagandha into your daily routine, whether through supplements or as a powdered herb, can offer a wide range of health benefits. However, it's essential to consult with a healthcare professional before adding any new supplement to your regimen, especially if you have underlying health conditions or are taking medications. With its centuries-old reputation and a growing body of scientific research, ashwagandha is indeed a remarkable herb that deserves a place in your holistic wellness journey.

References:

Health Benefits of Ashwagandha, Based on Research Healthline https://www.healthline.com/nutrition/ashwagandha

7 Health Benefits of Ashwagandha, Backed By Science Forbes health 

https://www.forbes.com/health/body/ashwagandha-benefits/ 

Benefits of Ashwagandha and How Much to Take Cleveland Clinic

https://health.clevelandclinic.org/what-is-ashwagandha/ 

Raising children on a plant-based diet can be a healthy and ethical choice, but it requires careful planning to ensure they receive the necessary nutrients for optimal growth and development. With proper attention and informed decisions, a plant-based diet can offer numerous health benefits for children. Let's explore how to create a well-rounded and nourishing plant-based diet for your little ones.

Balancing Macronutrients:

The foundation of a child's plant-based diet should be centered around the delicate equilibrium of macronutrients, including carbohydrates, proteins, and fats. Achieving this balance is pivotal for their overall well-being.

Carbohydrates: Carbohydrates are the primary source of energy for children. Ensure their diet includes a variety of whole grains such as brown rice, oats, and whole wheat. These not only provide energy but also deliver essential vitamins and minerals.Proteins: Protein is indispensable for muscle development and overall growth. Plant-based sources like beans, lentils, tofu, and quinoa are excellent choices to ensure an adequate protein intake for your children.Fats: Healthy fats are essential for brain development. Incorporate sources like avocados, nuts, seeds, and plant-based oils to support your child's cognitive growth.

Micronutrients Matter:

While macronutrients lay the foundation, micronutrients are the building blocks of health. These vital nutrients are equally crucial for your child's well-being.

Vitamin B12: This nutrient, vital for brain health and blood formation, is primarily found in animal products. Since plant-based sources are limited, consider incorporating fortified foods such as plant-based milk, cereals, or supplements under the supervision of a healthcare professional.Calcium and Vitamin D: Supporting bone health is crucial. Fortified plant-based milk, calcium-set tofu, dark leafy greens, and nuts are excellent sources of calcium. Vitamin D, which aids calcium absorption, can be obtained from sunlight exposure or fortified foods.Iron and Zinc: Plant-based sources of iron include lentils, beans, spinach, and fortified cereals. Enhance iron absorption by pairing these foods with vitamin C-rich options like citrus fruits. Zinc, essential for immune function, can be found in legumes, nuts, and whole grains.Omega-3 Fatty Acids: Ensure your child receives essential omega-3 fatty acids for brain health and development by including foods like flaxseeds, chia seeds, walnuts, and considering algae-based supplements.

Snacks and Treats:

Choose whole-food snacks like hummus with veggie sticks, whole-grain crackers, and fresh fruit. Limit sugary treats and opt for occasional healthier alternatives.

Consultation with a Healthcare Professional:

It's essential to collaborate with a pediatrician or registered dietitian when transitioning children to a plant-based diet. They can assess nutrient intake, recommend supplements if needed, and monitor growth and development.

Conclusion:

A well-planned plant-based diet can provide children with all the essential nutrients they need for healthy growth and development. By ensuring a variety of nutrient-rich foods, consulting with healthcare professionals, and making informed choices, parents can nourish their children with a balanced and complete cruelty-free diet, setting them on a path towards lifelong health and well-being.

 

Mold is more than just an unsightly nuisance; it can be a silent danger lurking in our homes, posing serious health risks to ourselves and our families. In this blog post, we delve into the hazardous effects of mold exposure, explore the common avenues through which people encounter mold, and provide essential tips to prevent its insidious presence.

The Dangerous Effects of Mold Exposure

Mold releases tiny spores into the air, which can be easily inhaled, making their way into our respiratory system. For many individuals, mold exposure may trigger allergic reactions, leading to symptoms like sneezing, watery eyes, and skin irritation. However, for those with mold sensitivities or compromised immune systems, the effects can be far more severe, resulting in respiratory issues, asthma exacerbation, persistent coughing, fatigue, and even serious lung infections.

The Clinical Dangers of Mold Exposure 

For individuals susceptible to mold-related health complications, exposure can instigate a cascade of medical issues. Chronic exposure to mold spores has been linked to conditions such as allergic bronchopulmonary aspergillosis (ABPA), hypersensitivity pneumonitis, and mycotoxicosis—a condition stemming from the ingestion of mycotoxins, toxic substances produced by molds. Mycotoxicosis symptoms may encompass neurological symptoms, immunosuppression, and even carcinogenic effects. It is therefore imperative to consider the broader clinical context of mold exposure and its potential long-term consequences.

Common Sources of Mold Exposure

Damp and Neglected Spaces: Mold thrives in damp, humid environments such as basements, bathrooms, and poorly ventilated rooms.Water Leaks and Flooding: Untreated water leaks and flood-damaged areas create perfect breeding grounds for mold.HVAC Systems: Mold can easily spread through heating, ventilation, and air conditioning systems that are not regularly cleaned and maintained.Mold-Infested Materials: Old carpets, wallpaper, upholstery, and wooden furniture can harbor mold spores, releasing them into the air over time.

Testing for Mold Exposure 

Given the potential severity of mold-related health issues, it is crucial to consider testing for mold exposure, especially when symptoms are persistent or worsen over time. Diagnostic options, such as the Mycotoxin Profile offered by Mosaic Diagnostics, can provide invaluable insights into potential mycotoxin exposure. This comprehensive assessment analyzes urine samples for mycotoxins, offering healthcare professionals a valuable tool to assess whether an individual has been exposed to mold toxins and tailor appropriate interventions accordingly.

How to Avoid Mold Exposure

Moisture Control: Keep your home dry by promptly repairing leaks and addressing water damage. Use dehumidifiers in humid areas to maintain optimal indoor humidity levels.Proper Ventilation: Ensure proper airflow by using exhaust fans in bathrooms and kitchens, and regularly open windows to improve ventilation.Regular Maintenance: Keep your HVAC systems clean and change filters regularly to prevent mold growth within the system.Thorough Cleaning: Regularly clean and disinfect areas prone to moisture, such as bathrooms and kitchens, to discourage mold growth.

Mold exposure is a serious concern that demands immediate attention. The dangerous effects of mold on our health cannot be ignored, and it is essential to take proactive measures to prevent its growth in our living spaces. By practicing good home maintenance, proper ventilation, and being vigilant about potential mold hotspots, we can safeguard our well-being and enjoy a mold-free and thus healthier environment for ourselves and our loved ones.

 A Worthwhile Investment: The Importance of Buying Organic Food

 

In recent years, the demand for organic food has been on the rise as people become more conscious of the impact their dietary choices have on their health and the environment. While organic food often comes with a higher price tag, the benefits it offers make it an extremely worthwhile investment. In this week’s blog post, we will explore the importance of spending that extra money to buy organic food and how it can positively impact our well-being and the world around us.

 

Health Benefits: Organic food is grown without the use of synthetic pesticides, herbicides, and genetically modified organisms (GMOs). By choosing organic, you reduce your exposure to harmful chemicals which have been linked to various serious health issues. Studies also suggest that organic produce may contain higher levels of beneficial nutrients, such as antioxidants and vitamins, contributing to improved overall health.Environmental Impact: Organic farming practices prioritize soil health, biodiversity, and water conservation. By supporting organic agriculture, you contribute to the preservation of ecosystems and the reduction of water pollution. Organic farming also avoids the use of synthetic fertilizers, which can contribute to harmful algal blooms and various other environmental problems.Support for Sustainable Practices: When you opt for organic food, you support farmers and producers who are committed to sustainable practices. Organic farming encourages crop rotation, composting, and natural pest control methods, fostering long-term soil fertility and reducing reliance on chemical inputs. By supporting these practices, you contribute to the preservation of agricultural traditions and the future of sustainable food production.Animal Welfare: Organic animal products come from animals raised in humane conditions, with access to outdoor spaces and natural diets. Organic certification ensures that animals are treated with care and are not subjected to routine use of antibiotics or growth hormones. Taste and Quality: Organic food often boasts superior taste and quality compared to conventionally produced counterparts. Organic crops are grown in nutrient-rich soil, without synthetic additives, resulting in more flavorful and vibrant produce. Additionally, organic farming practices prioritize crop diversity and heritage varieties, offering a wider range of unique and delicious flavors.

 

It's worth noting that while organic produce may have less pesticide contamination, even foods with the sticker still often contain considerable traces of these chemicals. Levels of contamination may vary depending on the time of year and the particular type of fruit or vegetable. For an up-to-date report of which kind of  produce to avoid, consult  EWG.org’s “Dirty Dozen” and “Clean Fifteen”.

Check it out! http://ewg.org/

 

While the higher cost of organic food may be a deterrent for some, the benefits it provides far outweigh the price difference. By investing in organic food, you prioritize your health, support sustainable practices, protect the environment, and contribute to more humane animal treatment. Remember, every purchase is a vote for the type of world we want to live in. So, choose organic and nourish your body while simultaneously making the world a better place!

 

 

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